In-House Made Jerky, Ham, Bacon and Sausage in Brooks
The retail counter of fresh meat at Brooks Meat Packers stocks house-made jerky, ham, bacon, and sausage in Brooks, Alberta, as well as fresh cuts for roasting and BBQ. Whether you like mild or spicy, we offer a variety of flavors for sausage. If there is a flavor you are looking for that is not on the list, please just ask. On this page, we have listed the most popular flavors that our customers can’t get enough of. With a minimum batch of 25lbs, we can turn your flavor dreams into fresh, ready-to-eat sausage. Contact us today to discuss your idea.
Our selection of fresh meat cuts and prepared meats includes:
CUSTOM SAUSAGE AND JERKY
Making your own sausage? Do you have your spices, cure, pork trim and casings? If not, we can help! Stop in and see us or give us a call at 403-362-3228. Prices are as follows:
*Minimum Batch of 25lbs Required to Make One Kind of Sausage*
*Minimum of 15lbs Required to Make One Kind of Jerky*